Nutrition Facts for Molten brownie
Image of Molten brownie

Molten brownie

Item Rating: 39/100

One cup of Molten brownie is around 238 grams and contains approximately 1000 calories, 14 grams of protein, 52 grams of fat, and 133 grams of carbohydrates.

Molten Brownie is an irresistible dessert that captures the essence of indulgence. With a rich blend of dark chocolate and butter, it delivers a warm, gooey center that melts in your mouth. Originating from classic American cuisine, this decadent treat is typically made with simple ingredients like eggs, flour, and sugar, creating a balance of sweet and savory flavors. While it’s a delightful indulgence, the use of dark chocolate offers antioxidant benefits, making it a guilt-worthy pleasure. Perfect for chocolate lovers, Molten Brownie is the ultimate comfort food that satisfies your sweet cravings!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 1000
Total Fat 52.38g 67%
Saturated Fat 28.57g 143%
Polyunsaturated Fat NaNg
Cholesterol 190mg 63%
Sodium 714mg 31%
Total Carbohydrate 133.33g 48%
Dietary Fiber 9.52g 34%
Total Sugars 95.24g
Protein 14.29g 29%
Vitamin D 0IU 0%
Calcium 95mg 7%
Iron 10mg 53%
Potassium 619mg 13%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.4%
Protein: 5.4%
Carbs: 50.2%