Nutrition Facts for Molokhya
Image of Molokhya

Molokhya

Item Rating: 87/100

One cup of Molokhya is around 238 grams and contains approximately 76 calories, 7.6 grams of protein, 0.5 grams of fat, and 15 grams of carbohydrates.

Molokhya is a traditional Middle Eastern dish made from the vibrant, leafy greens of the jute plant. Often enjoyed in Egyptian, Lebanese, and Syrian cuisines, this dish features a rich, savory broth thickened with minced molokhya leaves, typically served over rice or with flatbread. Packed with nutrients, it's high in vitamins A and C, as well as fiber, promoting digestive health and boosting immunity. While it may be less familiar to some, its unique flavor and health benefits make molokhya a delightful and nutritious addition to any meal.

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 76
Total Fat 0.48g 1%
Saturated Fat 0.24g 1%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 95mg 4%
Total Carbohydrate 15.48g 6%
Dietary Fiber 4.76g 17%
Total Sugars 1.19g
Protein 7.62g 15%
Vitamin D 0IU 0%
Calcium 524mg 40%
Iron 6mg 36%
Potassium 1095mg 23%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 4.4%
Protein: 31.5%
Carbs: 64.0%