Molho shoyu
Item Rating: 65/100
One cup of Molho shoyu is around 237 grams and contains approximately 125 calories, 19 grams of protein, 1.3 grams of fat, and 12 grams of carbohydrates.
Molho Shoyu is a flavorful soy sauce originating from Japan, crafted from fermented soybeans, wheat, and salt. Known for its rich umami taste, it’s a staple in Asian cuisine, enhancing dishes like sushi, stir-fries, and marinades. While Molho Shoyu adds depth to your meals, it’s important to note it can be high in sodium, so moderation is key. Additionally, with its antioxidants and low-calorie profile, it can be a healthy addition to your pantry when used wisely. Embrace the authentic taste of Molho Shoyu and elevate your cooking today!
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Nutrition Facts
| Serving size | 1 cup (236.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 125 |
| Total Fat 1.35g | 2% |
| Saturated Fat 0.16g | 1% |
| Cholesterol 0mg | 0% |
| Sodium 13320mg | 579% |
| Total Carbohydrate 11.66g | 4% |
| Dietary Fiber 1.89g | 7% |
| Total Sugars 0.95g | |
| Protein 19.26g | 39% |
| Vitamin D 0IU | 0% |
| Calcium 78mg | 6% |
| Iron 5mg | 28% |
| Potassium 1029mg | 22% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 8.9%
Protein: 56.7%
Carbs: 34.3%