Nutrition Facts for Mole pork
Image of Mole pork

Mole pork

Item Rating: 64/100

One cup of Mole pork is around 237 grams and contains approximately 414 calories, 18 grams of protein, 30 grams of fat, and 24 grams of carbohydrates.

Mole Pork is a sumptuous dish hailing from the heart of Mexican cuisine, where tender slow-cooked pork meets a rich, complex mole sauce. This sauce is a mouthwatering blend of ground chilies, spices, nuts, and sometimes chocolate, creating layers of flavor that dance on the palate. While the pork provides a hearty source of protein, the mole brings antioxidants from its ingredients, though it can be rich in calories and fat. Enjoyed with rice or tortillas, Mole Pork is a celebration of tradition and taste, perfect for both special occasions and cozy family dinners.

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Nutrition Facts

Serving size 1 cup (236.7g)
Amount per serving % Daily Value*
Calories 414
Total Fat 29.59g 38%
Saturated Fat 9.47g 47%
Polyunsaturated Fat NaNg
Cholesterol 71mg 24%
Sodium 947mg 41%
Total Carbohydrate 23.67g 9%
Dietary Fiber 3.55g 13%
Total Sugars 5.92g
Protein 17.75g 36%
Vitamin D 0IU 0%
Calcium 59mg 5%
Iron 2mg 13%
Potassium 473mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.6%
Protein: 16.4%
Carbs: 21.9%