Nutrition Facts for Mohn strudel
Image of Mohn strudel

Mohn strudel

Item Rating: 52/100

One cup of Mohn strudel is around 240 grams and contains approximately 841 calories, 14 grams of protein, 43 grams of fat, and 108 grams of carbohydrates.

Mohn Strudel is a delightful pastry hailing from Central European cuisine, particularly beloved in Austria and Germany. This delectable treat features layers of flaky dough, generously filled with a rich blend of ground poppy seeds, sugar, and often a hint of vanilla or citrus zest for added flavor. While Mohn Strudel offers a unique nutty taste and satisfying texture, it can be high in calories due to the buttery dough and sugary filling. However, poppy seeds are loaded with essential nutrients like fiber, calcium, and magnesium, making this pastry a tempting indulgence that also packs a slight nutritional punch. Savor Mohn Strudel – a delicious blend of tradition and taste!

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Nutrition Facts

Serving size 1 cup (240.4g)
Amount per serving % Daily Value*
Calories 841
Total Fat 43.27g 55%
Saturated Fat 19.23g 96%
Polyunsaturated Fat NaNg
Cholesterol 72mg 24%
Sodium 481mg 21%
Total Carbohydrate 108.17g 39%
Dietary Fiber 7.21g 26%
Total Sugars 48.08g
Protein 14.42g 29%
Vitamin D 0IU 0%
Calcium 144mg 11%
Iron 5mg 27%
Potassium 361mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.3%
Protein: 6.6%
Carbs: 49.2%