Nutrition Facts for Mocetta
Image of Mocetta

Mocetta

Item Rating: 50/100

One cup of Mocetta is around 240 grams and contains approximately 600 calories, 48 grams of protein, 43 grams of fat, and 2.4 grams of carbohydrates.

Mocetta is a traditional Italian cured meat, hailing from the Aosta Valley. Made from carefully selected cuts of beef, it is seasoned with a blend of spices like garlic, salt, and pepper, before being air-dried to perfection. This delicacy offers a rich, savory flavor and a firm texture, making it a delightful addition to charcuterie boards or enjoyed on its own. Low in carbohydrates and packed with protein, Mocetta is a satisfying choice for those seeking a healthy snack, although moderation is key due to its sodium content. Experience the authentic taste of the Italian Alps with every bite of Mocetta.

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 600
Total Fat 43.20g 55%
Saturated Fat 14.40g 72%
Polyunsaturated Fat NaNg
Cholesterol 168mg 56%
Sodium 1920mg 83%
Total Carbohydrate 2.40g 1%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 48.00g 96%
Vitamin D 0IU 0%
Calcium 24mg 2%
Iron 5mg 27%
Potassium 720mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.9%
Protein: 32.5%
Carbs: 1.6%