Nutrition Facts for Mloukhiye
Image of Mloukhiye

Mloukhiye

Item Rating: 92/100

One cup of Mloukhiye is around 238 grams and contains approximately 81 calories, 10 grams of protein, 0.7 grams of fat, and 10 grams of carbohydrates.

Mloukhiye is a delicious leafy green dish popular in Middle Eastern cuisine, particularly in countries like Egypt and Lebanon. Made from the leaves of the jute plant, it’s often prepared as a thick stew, seasoned with garlic, lemon, and spices. Rich in vitamins A and C, Mloukhiye offers numerous health benefits, supporting digestion and boosting immunity. Typically served with rice or bread, it’s a wholesome, comforting meal that showcases the rich flavors of the region. Enjoy Mloukhiye for a taste of tradition that nourishes the body and soul.

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 81
Total Fat 0.71g 1%
Saturated Fat 0.24g 1%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 167mg 7%
Total Carbohydrate 10.24g 4%
Dietary Fiber 10.00g 36%
Total Sugars 1.19g
Protein 10.24g 20%
Vitamin D 0IU 0%
Calcium 786mg 60%
Iron 6mg 34%
Potassium 1307mg 28%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 7.3%
Protein: 46.4%
Carbs: 46.4%