Nutrition Facts for Mjukglass
Image of Mjukglass

Mjukglass

Item Rating: 49/100

One cup of Mjukglass is around 240 grams and contains approximately 498 calories, 8.4 grams of protein, 26 grams of fat, and 59 grams of carbohydrates.

Mjukglass is a delightful Swedish soft-serve ice cream, famous for its creamy texture and rich flavor. Made from high-quality dairy, it boasts a velvety mouthfeel, often sweetened with natural ingredients. Originating from Sweden, Mjukglass is a beloved treat enjoyed at festivals and outdoor events. While it offers a satisfying indulgence, it’s important to note that it’s higher in sugar and fat compared to traditional ice cream. However, Mjukglass can be a lighter option, especially when served in a cone topped with fresh fruit. Treat yourself to this unique dessert that captures the essence of Scandinavian summer bliss!

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Nutrition Facts

Serving size 1 cup (240.4g)
Amount per serving % Daily Value*
Calories 498
Total Fat 26.44g 34%
Saturated Fat 16.83g 84%
Polyunsaturated Fat NaNg
Cholesterol 106mg 35%
Sodium 192mg 8%
Total Carbohydrate 59.13g 22%
Dietary Fiber 0.00g 0%
Total Sugars 56.73g
Protein 8.41g 17%
Vitamin D 0IU 0%
Calcium 313mg 24%
Iron 0mg 1%
Potassium 361mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 46.8%
Protein: 6.6%
Carbs: 46.5%