Nutrition Facts for Mixed sashimi
Image of Mixed sashimi

Mixed sashimi

Item Rating: 75/100

One cup of Mixed sashimi is around 238 grams and contains approximately 302 calories, 50 grams of protein, 11 grams of fat, and 0 grams of carbohydrates.

Mixed Sashimi is a vibrant selection of fresh fish, showcasing the finest cuts of tuna, salmon, mackerel, and sometimes, delicate shellfish. Hailing from Japan, this exquisite dish celebrates the art of sushi in its purest form. Each slice reveals the rich, natural flavors of the sea, often accompanied by a refreshing side of wasabi and soy sauce. Packed with omega-3 fatty acids, Mixed Sashimi is not only delicious but also promotes heart health and boosts brain function. So, dive into this culinary masterpiece and savor the essence of ocean-fresh delights!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 302
Total Fat 10.71g 14%
Saturated Fat 2.86g 14%
Polyunsaturated Fat NaNg
Cholesterol 131mg 44%
Sodium 248mg 11%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 50.00g 100%
Vitamin D 476IU 2381%
Calcium 29mg 2%
Iron 1mg 7%
Potassium 914mg 19%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.5%
Protein: 67.5%
Carbs: 0.0%