Nutrition Facts for Mixed bell peppers
Image of Mixed bell peppers

Mixed bell peppers

Item Rating: 83/100

One cup of Mixed bell peppers is around 149 grams and contains approximately 25 calories, 1 grams of protein, 0 grams of fat, and 6 grams of carbohydrates.

Mixed Bell Peppers are a vibrant combination of red, yellow, green, and orange peppers, each bringing a unique sweetness and crunch. Originating from Central and South America, these colorful vegetables are staples in cuisines worldwide, enhancing dishes from stir-fries to salads. Packed with essential vitamins A and C, they boost your immune system and promote healthy skin. Low in calories and high in fiber, Mixed Bell Peppers offer a guilt-free way to add flavor and nutrition to your meals. Enjoy their natural sweetness and crispy texture in every bite!

Nutrition Facts

Serving size (149g)
Amount per serving % Daily Value*
Calories 25
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 39.9999mg 0%
Total Carbohydrate 5.9999g 0%
Dietary Fiber 2g 0%
Total Sugars 4.0001g
Protein 0.9999g 0%
Vitamin D 0IU 0%
Calcium 7mg 0%
Iron 0.43mg 0%
Potassium 261mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 14.3%
Carbs: 85.7%
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