Nutrition Facts for Miso katsu
Image of Miso katsu

Miso katsu

Item Rating: 53/100

One cup of Miso katsu is around 250 grams and contains approximately 650 calories, 38 grams of protein, 38 grams of fat, and 38 grams of carbohydrates.

Miso Katsu is a delicious twist on the classic Japanese dish, featuring crispy breaded pork cutlets slathered in a rich, savory miso sauce. Originating from Nagoya, this mouthwatering delicacy combines the crunch of perfectly fried pork with the umami depth of fermented soybean paste. While Miso Katsu is indulgent, offering a hearty source of protein and flavor, it’s important to enjoy it in moderation due to the fried elements and rich sauce. Experience the irresistible fusion of textures and tastes that make Miso Katsu a standout dish in Japanese cuisine!

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Nutrition Facts

Serving size 1 cup (250.0g)
Amount per serving % Daily Value*
Calories 650
Total Fat 37.50g 48%
Saturated Fat 7.50g 38%
Polyunsaturated Fat NaNg
Cholesterol 100mg 33%
Sodium 2250mg 98%
Total Carbohydrate 37.50g 14%
Dietary Fiber 2.50g 9%
Total Sugars 12.50g
Protein 37.50g 75%
Vitamin D 0IU 0%
Calcium 50mg 4%
Iron 4mg 21%
Potassium 625mg 13%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%
Protein: 23.5%
Carbs: 23.5%