Nutrition Facts for Minced ginger
Image of Minced ginger

Minced ginger

Item Rating: 86/100

One cup of Minced ginger is around 238 grams and contains approximately 190 calories, 4.8 grams of protein, 0 grams of fat, and 38 grams of carbohydrates.

Minced Ginger is a vibrant and aromatic ingredient, derived from the fresh rhizome of the ginger plant. This versatile staple is commonly used in Asian cuisines, adding a zesty kick to dishes from stir-fries to marinades. Rich in antioxidants, minced ginger is celebrated for its anti-inflammatory properties and its ability to aid digestion. It’s low in calories and can enhance flavor without the need for added salt, making it a heart-healthy choice. Whether in savory meals or soothing teas, minced ginger brings warmth and spice to your cooking. Embrace this powerhouse ingredient in your kitchen today!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 190
Total Fat 0.00g 0%
Saturated Fat 0.00g 0%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 24mg 1%
Total Carbohydrate 38.10g 14%
Dietary Fiber 4.76g 17%
Total Sugars 0.00g
Protein 4.76g 10%
Vitamin D 0IU 0%
Calcium 48mg 4%
Iron 1mg 8%
Potassium 381mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 11.1%
Carbs: 88.9%