Nutrition Facts for Millefoglie
Image of Millefoglie

Millefoglie

Item Rating: 47/100

One cup of Millefoglie is around 242 grams and contains approximately 727 calories, 12 grams of protein, 48 grams of fat, and 61 grams of carbohydrates.

Millefoglie is a traditional Italian pastry, known for its delicate layers of crispy puff pastry and a velvety filling, often made with rich custard or whipped cream. This indulgent dessert hails from France, but it has become a beloved staple in Italian cuisine. Each bite offers a delightful contrast of textures—crunchy, creamy, and sweet. While it’s certainly a treat, Millefoglie can be high in calories and sugar, so enjoy it in moderation. Perfect for celebrations or a special dessert, Millefoglie delights with its exquisite appearance and heavenly taste.

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Nutrition Facts

Serving size 1 cup (242.4g)
Amount per serving % Daily Value*
Calories 727
Total Fat 48.48g 62%
Saturated Fat 29.09g 145%
Polyunsaturated Fat NaNg
Cholesterol 121mg 40%
Sodium 364mg 16%
Total Carbohydrate 60.61g 22%
Dietary Fiber 2.42g 9%
Total Sugars 36.36g
Protein 12.12g 24%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.0%
Protein: 6.7%
Carbs: 33.3%