Nutrition Facts for Milk powder
Image of Milk powder

Milk powder

Item Rating: 31/100

One cup of Milk powder is around 128 grams and contains approximately 635 calories, 33 grams of protein, 35 grams of fat, and 49 grams of carbohydrates.

Milk Powder is a versatile dairy product made by evaporating milk to remove moisture, resulting in dehydrated granules. Rich in essential nutrients like calcium, protein, and vitamins, it's perfect for baking, cooking, or enriching beverages. Common in many cuisines, it offers a convenient way to enjoy the creamy goodness of milk without refrigeration. While it's a great source of nutrition, it's important to choose low-fat varieties to avoid excess calories. Embrace the flexibility of Milk Powder in your kitchen and nourish your body with its wholesome goodness!

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Nutrition Facts

Serving size 1 cup (128.0g)
Amount per serving % Daily Value*
Calories 635
Total Fat 34.56g 44%
Saturated Fat 21.50g 108%
Polyunsaturated Fat NaNg
Cholesterol 124mg 41%
Sodium 475mg 21%
Total Carbohydrate 48.64g 18%
Dietary Fiber 0.00g 0%
Total Sugars 48.64g
Protein 33.28g 67%
Vitamin D 0IU 0%
Calcium 1167mg 90%
Iron 0mg 2%
Potassium 1702mg 36%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.7%
Protein: 20.8%
Carbs: 30.5%