Milk chokolate
Item Rating: 40/100
One cup of Milk chokolate is around 239 grams and contains approximately 1278 calories, 18 grams of protein, 71 grams of fat, and 142 grams of carbohydrates.
Milk Chokolate is a rich and creamy indulgence made from milk, cocoa solids, sugar, and cocoa butter. Originating from Europe, this delightful treat captures the essence of traditional chocolate-making, blending sweetness with a velvety texture. While it offers a comforting and satisfying taste, it also provides essential nutrients like calcium and antioxidants, promoting good mood and energy. However, it's important to enjoy it in moderation, as it can be high in sugars and fats. So, treat yourself to a little slice of happiness with every bite of Milk Chokolate!
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Nutrition Facts
| Serving size | 1 cup (238.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1278 |
| Total Fat 70.95g | 91% |
| Saturated Fat 44.19g | 221% |
| Cholesterol 57mg | 19% |
| Sodium 189mg | 8% |
| Total Carbohydrate 141.90g | 52% |
| Dietary Fiber 8.12g | 29% |
| Total Sugars 135.45g | |
| Protein 18.16g | 36% |
| Vitamin D 19IU | 96% |
| Calcium 451mg | 35% |
| Iron 6mg | 32% |
| Potassium 889mg | 19% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 49.9%
Protein: 5.7%
Carbs: 44.4%