Migoreng
Item Rating: 47/100
One cup of Migoreng is around 238 grams and contains approximately 1024 calories, 19 grams of protein, 40 grams of fat, and 145 grams of carbohydrates.
Migoreng is a flavorful Indonesian fried noodle dish that captivates the taste buds with its perfect blend of spices. Made from yellow egg noodles, it’s stir-fried with a savory mix of soy sauce, garlic, shallots, and a dash of chili for that perfect kick. Often garnished with fresh vegetables and protein like chicken, shrimp, or tofu, Migoreng offers a delightful balance of textures and flavors. While it’s a satisfying meal, be mindful of its sodium content, as the sauces can be salty. Enjoy this beloved street food favorite, and savor its rich cultural heritage!
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Nutrition Facts
| Serving size | 1 cup (238.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1024 |
| Total Fat 40.48g | 52% |
| Saturated Fat 19.05g | 95% |
| Cholesterol 0mg | 0% |
| Sodium 2857mg | 124% |
| Total Carbohydrate 145.24g | 53% |
| Dietary Fiber 7.14g | 26% |
| Total Sugars 11.90g | |
| Protein 19.05g | 38% |
| Vitamin D 0IU | 0% |
| Calcium 48mg | 4% |
| Iron 6mg | 33% |
| Potassium 357mg | 8% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 35.7%
Protein: 7.5%
Carbs: 56.9%