Melted chocolate

Item Rating: 49/100

One cup of Melted chocolate is around 233 grams and contains approximately 1274 calories, 11 grams of protein, 72 grams of fat, and 142 grams of carbohydrates.

Melted chocolate is a rich, velvety delight that captivates the senses. Originating from cacao beans, this indulgence is often found in desserts from various cuisines, including French pastries and decadent Italian sauces. While it offers a luxurious taste experience, melted chocolate is also packed with antioxidants from dark varieties, which can bring heart health benefits when enjoyed in moderation. However, be mindful of added sugars and fats in some recipes. Whether drizzled over fruit or swirled into desserts, melted chocolate is a true culinary treasure that balances indulgence with a hint of health.

Nutrition Facts

Serving size	(233.3333g)

Amount per serving	% Daily Value*
Calories	1274

Total Fat 72.3333g	0%
Saturated Fat 44.3333g	0%
Polyunsaturated Fat g
Cholesterol 11.6667mg	0%
Sodium 56mg	0%
Total Carbohydrate 142.3333g	0%
Dietary Fiber 16.3333g	0%
Total Sugars 111.7667g
Protein 11.4333g	0%

Vitamin D 0IU	0%
Calcium 130.6667mg	0%
Iron 18.6667mg	0%
Potassium 1304.3333mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 51.4%

Protein: 3.6%

Carbs: 45.0%