Melted butter
Item Rating: 41/100
One cup of Melted butter is around 237 grams and contains approximately 1724 calories, 1.7 grams of protein, 203 grams of fat, and 0 grams of carbohydrates.
Melted Butter is a rich, creamy delight crafted from churned fresh cream. Originating from ancient culinary traditions, it's a staple in cuisines around the world, enhancing everything from French pastries to Southern biscuits. While it adds a luscious flavor and silky texture, it's important to enjoy it in moderation. Packed with fat, melted butter is high in calories but contains beneficial short-chain fatty acids that can support heart health. So, indulge in the luxurious taste of melted butter, knowing it’s a versatile ingredient that can elevate any dish.
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Nutrition Facts
| Serving size | 1 cup (236.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1724 |
| Total Fat 202.87g | 260% |
| Saturated Fat 121.72g | 609% |
| Cholesterol 524mg | 175% |
| Sodium 17mg | 1% |
| Total Carbohydrate 0.00g | 0% |
| Dietary Fiber 0.00g | 0% |
| Total Sugars 0.00g | |
| Protein 1.69g | 3% |
| Vitamin D 132IU | 659% |
| Calcium 51mg | 4% |
| Iron 0mg | 0% |
| Potassium 51mg | 1% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 99.6%
Protein: 0.4%
Carbs: 0.0%