Mee kari
Item Rating: 67/100
One cup of Mee kari is around 240 grams and contains approximately 384 calories, 9.6 grams of protein, 14 grams of fat, and 58 grams of carbohydrates.
Mee Kari is a delicious Malaysian noodle dish that features soft egg noodles drenched in a rich, aromatic curry broth. Traditionally, it's made with a blend of spices like turmeric, cumin, and coriander, giving it a warm, inviting flavor. Often topped with succulent pieces of chicken or seafood, along with bean sprouts, boiled eggs, and a dash of chili for heat, Mee Kari is a satisfying meal in itself. While it's a treat for your taste buds, be mindful of its richness, as it can be higher in calories. Enjoy this comforting dish that's a true reflection of Malaysian cuisine!
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Nutrition Facts
| Serving size | 1 cup (240.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 384 |
| Total Fat 14.40g | 18% |
| Saturated Fat 4.80g | 24% |
| Cholesterol 29mg | 10% |
| Sodium 768mg | 33% |
| Total Carbohydrate 57.60g | 21% |
| Dietary Fiber 2.88g | 10% |
| Total Sugars 4.80g | |
| Protein 9.60g | 19% |
| Vitamin D 0IU | 0% |
| Calcium 48mg | 4% |
| Iron 2mg | 11% |
| Potassium 288mg | 6% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 32.5%
Protein: 9.6%
Carbs: 57.8%