Medu bonda
One cup of Medu bonda is around 238 grams and contains approximately 595 calories, 19 grams of protein, 29 grams of fat, and 71 grams of carbohydrates.
Medu Bonda is a delightful South Indian snack made from fermented urad dal, or black gram, blended with aromatic spices and a hint of onion and green chili. These round, fluffy lentil fritters are deep-fried to golden perfection, offering a crispy exterior with a soft, airy inside. Packed with protein and fiber, Medu Bonda is a deliciously indulgent treat, though it’s best enjoyed in moderation due to its frying process. Perfect as a snack with chutney or served alongside a steaming cup of filter coffee, Medu Bonda is a savory bite that brings the taste of South India right to your plate!
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