Nutrition Facts for Medium steak
Image of Medium steak

Medium steak

Item Rating: 55/100

One cup of Medium steak is around 180 grams and contains approximately 617 calories, 56 grams of protein, 44 grams of fat, and 0 grams of carbohydrates.

Medium Steak is a perfect balance of tenderness and flavor, cooked to a warm pink center that melts in your mouth. Originating from classic steakhouse cuisine, it features high-quality cuts like ribeye or sirloin, seasoned to perfection. Rich in protein, Medium Steak supports muscle health, while providing essential vitamins and minerals like iron and zinc. When enjoyed in moderation, it can be a delicious part of a balanced diet. Indulge in the savory experience of Medium Steak, where every bite is a celebration of culinary mastery.

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Nutrition Facts

Serving size 1 cup (180.0g)
Amount per serving % Daily Value*
Calories 617
Total Fat 43.64g 56%
Saturated Fat 19.09g 95%
Polyunsaturated Fat NaNg
Cholesterol 164mg 55%
Sodium 133mg 6%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 56.36g 113%
Vitamin D 0IU 0%
Calcium 22mg 2%
Iron 5mg 27%
Potassium 551mg 12%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 63.5%
Protein: 36.5%
Carbs: 0.0%