Nutrition Facts for Meat zero gyoza
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Meat zero gyoza

Item Rating: 73/100

One cup of Meat zero gyoza is around 238 grams and contains approximately 476 calories, 24 grams of protein, 12 grams of fat, and 71 grams of carbohydrates.

Meat Zero Gyoza is a delicious plant-based twist on the classic Japanese dumpling. Packed with a mouthwatering filling of vegetables, mushrooms, and savory seasonings, these gyoza offer all the authentic flavors you love, without the meat. Each bite is perfectly crispy on the outside, providing a satisfying crunch. Rich in nutrients and low in calories, Meat Zero Gyoza are a guilt-free option, making them a great choice for health-conscious foodies. Enjoy them steamed, pan-fried, or with your favorite dipping sauce—experience the taste of tradition without compromise!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 476
Total Fat 11.90g 15%
Saturated Fat 2.38g 12%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 952mg 41%
Total Carbohydrate 71.43g 26%
Dietary Fiber 7.14g 26%
Total Sugars 4.76g
Protein 23.81g 48%
Vitamin D 0IU 0%
Calcium 48mg 4%
Iron 2mg 13%
Potassium 357mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 22.0%
Protein: 19.5%
Carbs: 58.5%