Meat with salsa
Item Rating: 65/100
One cup of Meat with salsa is around 237 grams and contains approximately 394 calories, 32 grams of protein, 24 grams of fat, and 16 grams of carbohydrates.
Meat With Salsa is a vibrant dish that showcases tender meat marinated to perfection, topped with zesty salsa made from fresh tomatoes, onions, and cilantro. Originating from Latin American cuisine, this dish combines bold flavors with a refreshing twist. Packed with protein, it’s a wholesome choice that fuels your body, while the salsa adds a burst of vitamins and antioxidants. Plus, it’s versatile—enjoy it in tacos, salads, or on its own. Savor the delicious, healthy goodness of Meat With Salsa today!
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Nutrition Facts
| Serving size | 1 cup (236.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 394 |
| Total Fat 23.66g | 30% |
| Saturated Fat 7.89g | 39% |
| Cholesterol 110mg | 37% |
| Sodium 946mg | 41% |
| Total Carbohydrate 15.77g | 6% |
| Dietary Fiber 3.15g | 11% |
| Total Sugars 7.89g | |
| Protein 31.55g | 63% |
| Vitamin D 0IU | 0% |
| Calcium 47mg | 4% |
| Iron 4mg | 22% |
| Potassium 631mg | 13% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 52.9%
Protein: 31.4%
Carbs: 15.7%