Nutrition Facts for Meat pao
Image of Meat pao

Meat pao

Item Rating: 63/100

One cup of Meat pao is around 238 grams and contains approximately 595 calories, 24 grams of protein, 19 grams of fat, and 83 grams of carbohydrates.

Meat Pao is a delicious steamed bun filled with savory meat, often seasoned with soy sauce, ginger, and scallions. Originating from Chinese cuisine, these fluffy dumplings provide a delightful balance of flavors and textures. Typically made with pork, chicken, or beef, they offer a protein-packed option that can be a healthier alternative to fried snacks. With their light dough and steamed preparation, Meat Pao are not only satisfying but also a great way to enjoy a meal without excess calories. Ideal for lunch or a snack, they bring a taste of tradition to your table.

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 595
Total Fat 19.05g 24%
Saturated Fat 7.14g 36%
Polyunsaturated Fat NaNg
Cholesterol 71mg 24%
Sodium 1190mg 52%
Total Carbohydrate 83.33g 30%
Dietary Fiber 4.76g 17%
Total Sugars 11.90g
Protein 23.81g 48%
Vitamin D 0IU 0%
Calcium 48mg 4%
Iron 5mg 26%
Potassium 357mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.6%
Protein: 15.9%
Carbs: 55.6%