Meat cooked

Item Rating: 64/100

One cup of Meat cooked is around 240 grams and contains approximately 601 calories, 62 grams of protein, 36 grams of fat, and 0 grams of carbohydrates.

Meat Cooked is a delicious and nourishing culinary experience, celebrating the rich flavors and traditions from around the world. From tender grilled steaks to savory braised lamb, every bite combines high-quality protein with essential nutrients. Sourced from grass-fed and free-range animals, this dish prioritizes health without sacrificing taste. With a variety of cooking methods, like roasting and smoking, Meat Cooked offers a unique blend of textures and aromas. While it's a hearty source of iron and zinc, moderation is key to balancing benefits with mindful choices. Indulge in Meat Cooked, where taste and nutrition meet!

Nutrition Facts

Serving size	1 cup (240.4g)

Amount per serving	% Daily Value*
Calories	601

Total Fat 36.06g	46%
Saturated Fat 14.42g	72%
Polyunsaturated Fat NaNg
Cholesterol 216mg	72%
Sodium 168mg	7%
Total Carbohydrate 0.00g	0%
Dietary Fiber 0.00g	0%
Total Sugars 0.00g
Protein 62.50g	125%

Vitamin D 0IU	0%
Calcium 48mg	4%
Iron 6mg	35%
Potassium 889mg	19%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.5%

Protein: 43.5%

Carbs: 0.0%