Nutrition Facts for Meat broth
Image of Meat broth

Meat broth

Item Rating: 66/100

One cup of Meat broth is around 240 grams and contains approximately 17 calories, 2.7 grams of protein, 0.5 grams of fat, and 0.1 grams of carbohydrates.

Meat Broth is a nourishing elixir made by simmering meat, bones, and vegetables, often enriched with aromatic herbs and spices. Originating from various cuisines around the world, it’s a staple in homes, from classic French bouillon to hearty Asian ramen stocks. Packed with collagen, amino acids, and minerals, Meat Broth offers immune support and promotes gut health. It’s low in calories, making it a great option for a light meal, yet rich in flavor, adding depth to soups, stews, or sauces. Enjoy this wholesome broth as a comforting drink or a versatile ingredient in your favorite dishes.

Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 16.8
Total Fat 0.528g 0%
Saturated Fat 0.264g 0%
Polyunsaturated Fat 0.024g
Cholesterol 0mg 0%
Sodium 892.8mg 0%
Total Carbohydrate 0.096g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 2.736g 0%
Vitamin D 0IU 0%
Calcium 14.4mg 0%
Iron 0.408mg 0%
Potassium 129.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.6%
Protein: 68.1%
Carbs: 2.4%
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