Mayonnaise
Item Rating: 43/100
One cup of Mayonnaise is around 240 grams and contains approximately 1725 calories, 0 grams of protein, 173 grams of fat, and 47 grams of carbohydrates.
Mayonnaise is a creamy, rich condiment made primarily from egg yolks, oil, and vinegar or lemon juice. Originating in the Mediterranean, specifically from the city of Mahón in Spain, it has become a staple in kitchens worldwide. Known for its versatility, mayonnaise adds depth to sandwiches, salads, and dips. While it offers some healthy fats and can be a source of vitamins, it's also high in calories and can contain added sugars and preservatives. So, enjoy it in moderation as a delicious enhancement to your favorite dishes!
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Nutrition Facts
| Serving size | 1 cup (240.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1725 |
| Total Fat 172.55g | 221% |
| Saturated Fat 15.69g | 78% |
| Cholesterol 235mg | 78% |
| Sodium 549mg | 24% |
| Total Carbohydrate 47.06g | 17% |
| Dietary Fiber 0.00g | 0% |
| Total Sugars 0.00g | |
| Protein 0.00g | 0% |
| Calcium 0mg | 0% |
| Iron 0mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 89.2%
Protein: 0.0%
Carbs: 10.8%