Nutrition Facts for Mayo sauce
Image of Mayo sauce

Mayo sauce

Item Rating: 29/100

One cup of Mayo sauce is around 224 grams and contains approximately 1523 calories, 2.2 grams of protein, 168 grams of fat, and 2.2 grams of carbohydrates.

Mayo Sauce is a creamy, rich condiment made primarily from egg yolks, oil, and vinegar or lemon juice. Originating from French cuisine, it has become a staple in many kitchens worldwide. Mayo Sauce enhances sandwiches, salads, and dips with its smooth texture and tangy flavor. While it provides healthy fats from the oil, it can be high in calories and cholesterol, so enjoy it in moderation. Versatile and delicious, Mayo Sauce elevates every meal, making it a must-have in your culinary repertoire!

Nutrition Facts

Serving size (224g)
Amount per serving % Daily Value*
Calories 1523.2
Total Fat 168g 0%
Saturated Fat 26.88g 0%
Polyunsaturated Fat g
Cholesterol 112mg 0%
Sodium 1456mg 0%
Total Carbohydrate 2.24g 0%
Dietary Fiber 0g 0%
Total Sugars 2.24g
Protein 2.24g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 98.8%
Protein: 0.6%
Carbs: 0.6%
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