Nutrition Facts for Matjessill
Image of Matjessill

Matjessill

Item Rating: 62/100

One cup of Matjessill is around 238 grams and contains approximately 476 calories, 24 grams of protein, 36 grams of fat, and 12 grams of carbohydrates.

Matjessill is a traditional Dutch delicacy featuring young herring, known for its delicate texture and rich, mild flavor. Often prepared by soaking in a blend of spices and vinegar, this gourmet treat is typically served raw, accompanied by onions and pickles. Hailing from the Netherlands, Matjessill embodies a heritage of seafood craftsmanship. Not only is it a delicious culinary experience, but it’s also packed with omega-3 fatty acids, offering heart-healthy benefits. Enjoyed on its own or with crisp bread, Matjessill is a vibrant taste of the sea that’s both nutritious and indulgent.

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 476
Total Fat 35.71g 46%
Saturated Fat 7.14g 36%
Polyunsaturated Fat NaNg
Cholesterol 119mg 40%
Sodium 2857mg 124%
Total Carbohydrate 11.90g 4%
Dietary Fiber 0.00g 0%
Total Sugars 7.14g
Protein 23.81g 48%
Vitamin D 476IU 2381%
Calcium 119mg 9%
Iron 2mg 13%
Potassium 714mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.2%
Protein: 20.5%
Carbs: 10.3%