Nutrition Facts for Matjesill
Image of Matjesill

Matjesill

Item Rating: 49/100

One cup of Matjesill is around 238 grams and contains approximately 476 calories, 12 grams of protein, 36 grams of fat, and 24 grams of carbohydrates.

Matjesill is a traditional Dutch delicacy made from young herring, marinated in a blend of vinegar, onions, and spices. This unique preparation highlights the fish's delicate flavor and tender texture, making it a beloved dish in Scandinavian and Dutch cuisine. Rich in omega-3 fatty acids, Matjesill offers numerous health benefits, promoting heart health and brain function. Low in calories and high in protein, it's a delicious and nutritious addition to salads or enjoyed on its own. Dive into this culinary delight and savor the taste of the North Sea!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 476
Total Fat 35.71g 46%
Saturated Fat 7.14g 36%
Polyunsaturated Fat NaNg
Cholesterol 119mg 40%
Sodium 2381mg 104%
Total Carbohydrate 23.81g 9%
Dietary Fiber 0.00g 0%
Total Sugars 11.90g
Protein 11.90g 24%
Vitamin D 476IU 2381%
Calcium 119mg 9%
Iron 2mg 13%
Potassium 714mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.2%
Protein: 10.3%
Carbs: 20.5%