Nutrition Facts for Mathiya
Image of Mathiya

Mathiya

Item Rating: 45/100

One cup of Mathiya is around 237 grams and contains approximately 1183 calories, 12 grams of protein, 59 grams of fat, and 142 grams of carbohydrates.

Mathiya is a savory Indian snack made from a unique blend of rice flour, spices, and lentil flour, seasoned to perfection. Originating from the Gujarat region, these crispy, thin wafers are often enjoyed during festive occasions. Rich in fiber and protein, Mathiya offers a satisfying crunch while being a healthier alternative to regular chips. However, moderation is key, as they can be high in calories. Indulge in Mathiya to experience a delightful taste of tradition that’s both delicious and nutritious!

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Nutrition Facts

Serving size 1 cup (236.6g)
Amount per serving % Daily Value*
Calories 1183
Total Fat 59.15g 76%
Saturated Fat 23.66g 118%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1183mg 51%
Total Carbohydrate 141.95g 52%
Dietary Fiber 4.73g 17%
Total Sugars 0.00g
Protein 11.83g 24%
Vitamin D 0IU 0%
Calcium 47mg 4%
Iron 2mg 13%
Potassium 237mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 46.4%
Protein: 4.1%
Carbs: 49.5%