Nutrition Facts for Matcha jam
Image of Matcha jam

Matcha jam

Item Rating: 57/100

One cup of Matcha jam is around 238 grams and contains approximately 595 calories, 6 grams of protein, 1.2 grams of fat, and 143 grams of carbohydrates.

Matcha Jam is a vibrant blend of premium Japanese matcha and natural sweeteners, creating a unique spread that’s perfect for breakfasts or snacks. Originating from traditional Japanese tea culture, it captures the rich, earthy flavors of matcha while delivering a delightful sweetness. Packed with antioxidants, Matcha Jam boosts metabolism and enhances focus, making it a guilt-free indulgence. Whether slathered on toast or swirled into yogurt, it transforms your dishes into a health-packed culinary experience. Enjoy the essence of matcha in every delicious bite!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 595
Total Fat 1.19g 2%
Saturated Fat 0.00g 0%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 60mg 3%
Total Carbohydrate 142.86g 52%
Dietary Fiber 5.95g 21%
Total Sugars 119.05g
Protein 5.95g 12%
Vitamin D 0IU 0%
Calcium 24mg 2%
Iron 1mg 7%
Potassium 119mg 3%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.8%
Protein: 3.9%
Carbs: 94.3%