Nutrition Facts for Matcha collagen
Image of Matcha collagen

Matcha collagen

Item Rating: 71/100

One cup of Matcha collagen is around 240 grams and contains approximately 900 calories, 180 grams of protein, 10 grams of fat, and 20 grams of carbohydrates.

Matcha Collagen is a premium blend that combines the powerful antioxidants of matcha green tea with high-quality collagen peptides. Originating from Japan, matcha has long been celebrated for its health benefits, including boosting metabolism and enhancing skin health. This vibrant powder supports joint and skin elasticity, while promoting a youthful glow. Packed with amino acids, Matcha Collagen aids in muscle recovery and improves overall wellness. Enjoy it in smoothies, hot drinks, or as a delightful addition to your favorite recipes for a nourishing boost. Elevate your health journey with Matcha Collagen today!

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 900
Total Fat 10.00g 13%
Saturated Fat 0.00g 0%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 400mg 17%
Total Carbohydrate 20.00g 7%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 180.00g 360%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 600mg 13%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 10.1%
Protein: 80.9%
Carbs: 9.0%