Nutrition Facts for Mashed lentils
Image of Mashed lentils

Mashed lentils

Item Rating: 96/100

One cup of Mashed lentils is around 250 grams and contains approximately 290 calories, 22 grams of protein, 1 grams of fat, and 50 grams of carbohydrates.

Mashed Lentils are a nutritious and delicious dish celebrated in various cuisines around the world, particularly in Indian and Middle Eastern cuisines. Made from cooked lentils, they are often blended with spices, garlic, and a splash of olive oil for added flavor. Packed with protein, fiber, and essential vitamins, mashed lentils are a heart-healthy choice that supports digestion and keeps you feeling full. Whether served as a side dish or a hearty main, they're a versatile option for anyone looking to enjoy a wholesome meal. Discover the comfort of mashed lentils today!

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Nutrition Facts

Serving size 1 cup (250.0g)
Amount per serving % Daily Value*
Calories 290
Total Fat 1.00g 1%
Saturated Fat 0.25g 1%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 5mg 0%
Total Carbohydrate 50.25g 18%
Dietary Fiber 19.75g 71%
Total Sugars 4.50g
Protein 22.50g 45%
Vitamin D 0IU 0%
Calcium 48mg 4%
Iron 8mg 46%
Potassium 923mg 20%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 3.0%
Protein: 30.0%
Carbs: 67.0%