Marzipan cake

Item Rating: 38/100

One cup of Marzipan cake is around 235 grams and contains approximately 1059 calories, 12 grams of protein, 59 grams of fat, and 118 grams of carbohydrates.

Marzipan Cake is a delightful confection that combines the rich flavors of almond paste and a moist sponge cake. Originating from European cuisine, particularly enjoyed in Germany and Italy, this elegant dessert is often adorned with colorful marzipan decorations, making it a feast for the eyes. While marzipan adds a touch of sweetness, it's important to note that this cake can be high in sugar and calories. However, it also offers the benefits of almonds, which are packed with healthy fats, vitamins, and minerals. Treat yourself to the exquisite taste of Marzipan Cake, where tradition meets indulgence in every bite!

Nutrition Facts

Serving size	1 cup (235.3g)

Amount per serving	% Daily Value*
Calories	1059

Total Fat 58.82g	75%
Saturated Fat 23.53g	118%
Polyunsaturated Fat NaNg
Cholesterol 118mg	39%
Sodium 353mg	15%
Total Carbohydrate 117.65g	43%
Dietary Fiber 4.71g	17%
Total Sugars 94.12g
Protein 11.76g	24%

Vitamin D 0IU	0%
Calcium 118mg	9%
Iron 2mg	13%
Potassium 235mg	5%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.6%

Protein: 4.5%

Carbs: 44.9%