Nutrition Facts for Martabak
Image of Martabak

Martabak

Item Rating: 59/100

One cup of Martabak is around 235 grams and contains approximately 588 calories, 14 grams of protein, 33 grams of fat, and 59 grams of carbohydrates.

Martabak is a popular street food from Indonesia, known for its delicious, stuffed pancakes. This crispy, golden-brown treat comes in two main varieties: Martabak Telur, filled with a savory mix of eggs, minced meat, and spices, and Martabak Manis, a sweet version filled with chocolate, nuts, and condensed milk. While amazingly tasty, it can be indulgent and high in calories due to its fried nature and rich fillings. However, Martabak also offers a delightful burst of flavors and is often made with fresh ingredients, making it a beloved favorite among food lovers. Whether you're at a night market or enjoying it from a food stall, Martabak is a must-try culinary experience!

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Nutrition Facts

Serving size 1 cup (235.3g)
Amount per serving % Daily Value*
Calories 588
Total Fat 32.94g 42%
Saturated Fat 11.76g 59%
Polyunsaturated Fat NaNg
Cholesterol 118mg 39%
Sodium 506mg 22%
Total Carbohydrate 58.82g 21%
Dietary Fiber 2.35g 8%
Total Sugars 23.53g
Protein 14.12g 28%
Vitamin D 0IU 0%
Calcium 235mg 18%
Iron 2mg 13%
Potassium 235mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.4%
Protein: 9.6%
Carbs: 40.0%