Nutrition Facts for Marinated feta
Image of Marinated feta

Marinated feta

Item Rating: 37/100

One cup of Marinated feta is around 237 grams and contains approximately 847 calories, 42 grams of protein, 76 grams of fat, and 8.5 grams of carbohydrates.

Marinated Feta is a delightful Mediterranean treat, featuring tangy feta cheese soaked in a vibrant blend of olive oil, garlic, and herbs like oregano and thyme. This flavorful dish hails from Greece, where it’s often enjoyed as a part of meze or a topping for salads and grilled vegetables. Packed with protein and calcium, it offers a savory, satisfying boost to your meals. Despite being rich in flavor, moderation is key, as feta can be high in sodium. Indulge in Marinated Feta for a taste of the Mediterranean that elevates any dish!

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Nutrition Facts

Serving size 1 cup (237.3g)
Amount per serving % Daily Value*
Calories 847
Total Fat 76.27g 98%
Saturated Fat 50.85g 254%
Polyunsaturated Fat NaNg
Cholesterol 212mg 71%
Sodium 2678mg 116%
Total Carbohydrate 8.47g 3%
Dietary Fiber 0.00g 0%
Total Sugars 8.47g
Protein 42.37g 85%
Vitamin D 0IU 0%
Calcium 1186mg 91%
Iron 2mg 9%
Potassium 169mg 4%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 77.1%
Protein: 19.0%
Carbs: 3.8%