Marcipan
Item Rating: 55/100
One cup of Marcipan is around 240 grams and contains approximately 1152 calories, 12 grams of protein, 66 grams of fat, and 150 grams of carbohydrates.
Marcipan is a delightful confection made primarily from finely ground almonds and sugar, originating from Mediterranean cuisine, where its rich history dates back centuries. Often shaped into vibrant fruits and other intricate designs, marcipan is not only a feast for the eyes but also for the palate. While it’s high in sugar content, almond flour provides a source of healthy fats and protein, making it a sweet treat that offers some nutritional benefits. Indulge in the luxurious taste of marcipan, where tradition meets artistry in every bite!
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Nutrition Facts
| Serving size | 1 cup (240.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1152 |
| Total Fat 66.48g | 85% |
| Saturated Fat 6.00g | 30% |
| Cholesterol 0mg | 0% |
| Sodium 12mg | 1% |
| Total Carbohydrate 150.00g | 55% |
| Dietary Fiber 7.44g | 27% |
| Total Sugars 138.00g | |
| Protein 12.48g | 25% |
| Vitamin D 0IU | 0% |
| Calcium 144mg | 11% |
| Iron 4mg | 24% |
| Potassium 312mg | 7% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 47.9%
Protein: 4.0%
Carbs: 48.1%