Mapo tofu
One cup of Mapo tofu is around 250 grams and contains approximately 375 calories, 19 grams of protein, 25 grams of fat, and 12 grams of carbohydrates.
Mapo Tofu is a classic dish from Sichuan cuisine, known for its bold flavors and spicy kick. This mouthwatering stir-fry features silken tofu simmered in a rich sauce made with ground pork, fermented black beans, and a generous amount of Sichuan peppercorns, giving it a unique numbing heat. Packed with protein from the tofu and meat, it’s both satisfying and nutritious, though it can be high in sodium due to the sauce. Perfect served over rice, Mapo Tofu is a delightful way to experience the vibrant tastes of Chinese cooking.
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