Nutrition Facts for Mantequilla
Image of Mantequilla

Mantequilla

Item Rating: 41/100

One cup of Mantequilla is around 112 grams and contains approximately 816 calories, 0.8 grams of protein, 96 grams of fat, and 0 grams of carbohydrates.

Mantequilla is a rich, creamy butter made from high-quality cultured cream, originating from traditional Spanish and Latin American cuisine. Known for its smooth texture and delicious, slightly tangy flavor, Mantequilla enhances everything from fresh breads to savory dishes. Packed with essential fatty acids, it provides a source of energy and is a natural source of vitamins A, D, and E. While deliciously indulgent, moderation is key to enjoy its creamy goodness without excess calories. Elevate your meals with Mantequilla, where tradition meets flavor!

Nutrition Facts

Serving size (112g)
Amount per serving % Daily Value*
Calories 816
Total Fat 96g 0%
Saturated Fat 56g 0%
Polyunsaturated Fat g
Cholesterol 248mg 0%
Sodium 16mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0.8g 0%
Vitamin D 0IU 0%
Calcium 24mg 0%
Iron 0mg 0%
Potassium 24mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 99.6%
Protein: 0.4%
Carbs: 0.0%
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