Nutrition Facts for Manioc
Image of Manioc

Manioc

Item Rating: 82/100

One cup of Manioc is around 238 grams and contains approximately 381 calories, 3.3 grams of protein, 0.7 grams of fat, and 91 grams of carbohydrates.

Manioc is a versatile root vegetable native to South America, often used in a variety of cuisines across the globe. Rich in carbohydrates, it's a staple food that provides energy. While it boasts essential nutrients like vitamin C and fiber, it's important to note that raw manioc contains cyanogenic glycosides, which can be toxic if not properly prepared. Cooking it thoroughly eliminates these risks, making it a safe and nutritious addition to dishes like fufu, tapioca, and cassava chips. Embrace manioc for its unique flavor and health benefits in your meals!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 381
Total Fat 0.71g 1%
Saturated Fat 0.24g 1%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 33mg 1%
Total Carbohydrate 90.71g 33%
Dietary Fiber 4.29g 15%
Total Sugars 4.05g
Protein 3.33g 7%
Vitamin D 0IU 0%
Calcium 38mg 3%
Iron 1mg 4%
Potassium 645mg 14%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.7%
Protein: 3.5%
Carbs: 94.8%