Mango mousse cake

Item Rating: 52/100

One cup of Mango mousse cake is around 238 grams and contains approximately 595 calories, 9.5 grams of protein, 24 grams of fat, and 83 grams of carbohydrates.

Mango Mousse Cake is a delightful treat that combines the tropical sweetness of ripe mangoes with the light, airy texture of mousse. This luscious dessert starts with a buttery sponge cake base, layered with a velvety mango puree made from fresh, juicy mangoes. Originating from the vibrant cuisines of Southeast Asia, it balances rich flavors with a hint of creaminess and a touch of citrus zest. With its use of fresh fruits, this cake offers vitamins and antioxidants, although it does include sugar and cream, making it a special indulgence. Perfect for warm weather, Mango Mousse Cake is a refreshing way to savor the taste of summer!

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	595.2381

Total Fat 23.8095g	0%
Saturated Fat 11.9048g	0%
Polyunsaturated Fat g
Cholesterol 71.4286mg	0%
Sodium 357.1429mg	0%
Total Carbohydrate 83.3333g	0%
Dietary Fiber 2.381g	0%
Total Sugars 59.5238g
Protein 9.5238g	0%

Vitamin D 0IU	0%
Calcium 119.0476mg	0%
Iron 2.381mg	0%
Potassium 357.1429mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.6%

Protein: 6.5%

Carbs: 56.9%