Mango mochi
One cup of Mango mochi is around 244 grams and contains approximately 670 calories, 7 grams of protein, 3.5 grams of fat, and 147 grams of carbohydrates.
Mango Mochi is a delightful Japanese-inspired dessert that combines the sweet, tropical flavor of ripe mango with the chewy texture of glutinous rice flour. Wrapped in a soft, sticky rice dough, these bite-sized treats offer a burst of fruity goodness that melts in your mouth. Traditionally enjoyed as a celebration of Japanese culture, Mango Mochi is often made with natural ingredients, making it a lighter indulgence. While they do have a bit of sugar, they’re gluten-free and provide a unique way to enjoy fruit. Perfect for satisfying your sweet tooth, Mango Mochi brings a taste of the tropics right to your plate!
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