Mandarin pastry
Item Rating: 50/100
One cup of Mandarin pastry is around 238 grams and contains approximately 714 calories, 12 grams of protein, 36 grams of fat, and 95 grams of carbohydrates.
Mandarin Pastry is a delightful treat hailing from the vibrant flavors of Chinese cuisine. Each flaky, golden crust envelops a sweet filling of tender mandarin orange, often complemented by notes of sesame and a hint of honey. These pastries are not only a tasty indulgence but also incorporate the zest of citrus, rich in vitamin C and antioxidants. While they offer a satisfying crunch with every bite, it's good to enjoy them in moderation due to their buttery richness. Experience the perfect blend of tradition and flavor with every Mandarin Pastry!
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Nutrition Facts
| Serving size | 1 cup (238.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 714 |
| Total Fat 35.71g | 46% |
| Saturated Fat 19.05g | 95% |
| Cholesterol 71mg | 24% |
| Sodium 476mg | 21% |
| Total Carbohydrate 95.24g | 35% |
| Dietary Fiber 4.76g | 17% |
| Total Sugars 47.62g | |
| Protein 11.90g | 24% |
| Vitamin D 0IU | 0% |
| Calcium 119mg | 9% |
| Iron 2mg | 13% |
| Potassium 357mg | 8% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 42.9%
Protein: 6.3%
Carbs: 50.8%