Maggie noodle

Item Rating: 46/100

One cup of Maggie noodle is around 238 grams and contains approximately 1067 calories, 24 grams of protein, 43 grams of fat, and 150 grams of carbohydrates.

Maggie Noodle is a quick and delicious meal, beloved around the globe. Made from high-quality wheat flour, these instant noodles come with a flavorful seasoning pack, offering a burst of taste in every bite. Originating from the beloved Asian cuisine, Maggie Noodle is perfect for a fast lunch or a late-night snack. While they're rich in carbohydrates, which provide energy, it's best to enjoy them in moderation due to their sodium content. So, whether you’re savoring a comforting bowl or getting creative with your own ingredients, Maggie Noodle delivers convenience without sacrificing flavor!

Nutrition Facts

Serving size	1 cup (238.1g)

Amount per serving	% Daily Value*
Calories	1067

Total Fat 42.86g	55%
Saturated Fat 20.24g	101%
Polyunsaturated Fat NaNg
Cholesterol 0mg	0%
Sodium 2476mg	108%
Total Carbohydrate 150.00g	55%
Dietary Fiber 9.29g	33%
Total Sugars 5.95g
Protein 23.81g	48%

Vitamin D 0IU	0%
Calcium 48mg	4%
Iron 11mg	60%
Potassium 357mg	8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.7%

Protein: 8.8%

Carbs: 55.5%