Maggie goreng

Item Rating: 43/100

One cup of Maggie goreng is around 238 grams and contains approximately 1024 calories, 19 grams of protein, 43 grams of fat, and 143 grams of carbohydrates.

Maggie Goreng is a delightful Indonesian instant noodle dish that’s become a favorite worldwide. Featuring a savory blend of pre-cooked noodles, spices, and seasonings, it's often enriched with vegetables, fried shallots, and sometimes an egg for extra protein. This quick and convenient meal has roots in Asian cuisine, known for its bold flavors and satisfying texture. While Maggie Goreng is delicious and comforting, it’s also high in sodium and calories, so enjoy it in moderation. Perfect for a fast meal or a late-night snack, Maggie Goreng brings a taste of Indonesia right to your kitchen!

Nutrition Facts

Serving size	1 cup (238.1g)

Amount per serving	% Daily Value*
Calories	1024

Total Fat 42.86g	55%
Saturated Fat 19.05g	95%
Polyunsaturated Fat NaNg
Cholesterol 0mg	0%
Sodium 2857mg	124%
Total Carbohydrate 142.86g	52%
Dietary Fiber 4.76g	17%
Total Sugars 11.90g
Protein 19.05g	38%

Vitamin D 0IU	0%
Calcium 48mg	4%
Iron 5mg	26%
Potassium 238mg	5%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.3%

Protein: 7.4%

Carbs: 55.3%