Nutrition Facts for Mackerel pate
Image of Mackerel pate

Mackerel pate

Item Rating: 55/100

One cup of Mackerel pate is around 237 grams and contains approximately 591 calories, 28 grams of protein, 52 grams of fat, and 4.7 grams of carbohydrates.

Mackerel Pate is a creamy and flavorful spread made from rich, smoked mackerel, blended with cream cheese, lemon juice, and aromatic herbs. Originating from classic British cuisine, this delightful dish combines the ocean's essence with a touch of elegance. Packed with omega-3 fatty acids, Mackerel Pate supports heart health and brain function, while its protein content makes it a satisfying snack. Serve it on crispbread or fresh vegetables for a nutritious appetizer that elevates any occasion. Indulge in the taste of the sea with every delicious bite!

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Nutrition Facts

Serving size 1 cup (236.6g)
Amount per serving % Daily Value*
Calories 591
Total Fat 52.05g 67%
Saturated Fat 11.83g 59%
Polyunsaturated Fat NaNg
Cholesterol 166mg 55%
Sodium 1420mg 62%
Total Carbohydrate 4.73g 2%
Dietary Fiber 0.00g 0%
Total Sugars 2.37g
Protein 28.39g 57%
Vitamin D 473IU 2366%
Calcium 118mg 9%
Iron 2mg 13%
Potassium 710mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 78.0%
Protein: 18.9%
Carbs: 3.1%