Nutrition Facts for Mackerel fillet
Image of Mackerel fillet

Mackerel fillet

Item Rating: 70/100

One cup of Mackerel fillet is around 238 grams and contains approximately 488 calories, 46 grams of protein, 33 grams of fat, and 0 grams of carbohydrates.

Mackerel Fillet is a delicious and nutritious fish, known for its rich, flavorful taste and soft, buttery texture. Originating from the Atlantic and Pacific Oceans, mackerel is a staple in various cuisines, from Japanese sashimi to Mediterranean dishes. Packed with essential omega-3 fatty acids, it's great for heart health, brain function, and reducing inflammation. Mackerel also provides high-quality protein and important vitamins like B12 and D. Enjoy grilled, smoked, or baked for a healthy meal that’s as versatile as it is delectable. Indulge in the rich flavors while nourishing your body with every bite!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.

Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 488
Total Fat 33.10g 42%
Saturated Fat 7.86g 39%
Polyunsaturated Fat NaNg
Cholesterol 167mg 56%
Sodium 214mg 9%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 45.95g 92%
Vitamin D 1531IU 7655%
Calcium 29mg 2%
Iron 4mg 21%
Potassium 748mg 16%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.8%
Protein: 38.2%
Carbs: 0.0%