Nutrition Facts for Macedonia
Image of Macedonia

Macedonia

Item Rating: 80/100

One cup of Macedonia is around 237 grams and contains approximately 95 calories, 0.9 grams of protein, 0.3 grams of fat, and 24 grams of carbohydrates.

Macedonia is a vibrant country in the heart of the Balkans, known for its stunning landscapes and rich history. Home to the breathtaking Lake Ohrid and the ancient city of Skopje, it offers a unique blend of cultural heritage. Macedonian cuisine is a delightful tapestry of flavors, featuring fresh vegetables, savory meats, and aromatic spices, with must-try dishes like ajvar and tavče gravče. The Mediterranean influence brings healthy options, with a focus on olive oil and seasonal produce, promoting a wholesome lifestyle. Discover Macedonia, where natural beauty meets culinary tradition!

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Nutrition Facts

Serving size 1 cup (236.6g)
Amount per serving % Daily Value*
Calories 95
Total Fat 0.32g 0%
Saturated Fat 0.00g 0%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 3mg 0%
Total Carbohydrate 23.66g 9%
Dietary Fiber 3.15g 11%
Total Sugars 18.93g
Protein 0.95g 2%
Vitamin D 0IU 0%
Calcium 32mg 2%
Iron 1mg 4%
Potassium 237mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 2.8%
Protein: 3.7%
Carbs: 93.5%