Nutrition Facts for Macaroni pie
Image of Macaroni pie

Macaroni pie

Item Rating: 64/100

One cup of Macaroni pie is around 235 grams and contains approximately 471 calories, 14 grams of protein, 18 grams of fat, and 59 grams of carbohydrates.

Macaroni Pie is a delicious dish that combines the comforting flavors of pasta with the richness of a baked pie. Originating from Caribbean cuisine, it features creamy macaroni and cheese nestled within a flaky crust, often enhanced with savory herbs and spices. This delightful meal is typically loaded with cheese, providing a satisfying indulgence, while the pasta adds a hearty element. Though it’s a treat for the taste buds, it's important to enjoy Macaroni Pie in moderation, as it's high in calories and fat. Perfect for a special occasion or a cozy family dinner, this dish brings everyone to the table with its tasty, home-cooked charm.

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Nutrition Facts

Serving size 1 cup (235.3g)
Amount per serving % Daily Value*
Calories 471
Total Fat 17.65g 23%
Saturated Fat 8.24g 41%
Polyunsaturated Fat NaNg
Cholesterol 35mg 12%
Sodium 706mg 31%
Total Carbohydrate 58.82g 21%
Dietary Fiber 2.35g 8%
Total Sugars 4.71g
Protein 14.12g 28%
Vitamin D 0IU 0%
Calcium 176mg 14%
Iron 2mg 13%
Potassium 235mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.2%
Protein: 12.5%
Carbs: 52.2%